Random House – Love the Ones You’re With
This unforgettable novel puts human faces on the Syrian war with the immigrant story of a beekeeper, his wife, and the triumph of spirit when the world becomes
unrecognizable.Moving, intimate, and beautifully written, The Beekeeper of Aleppo is a book for our times: a novel that at once reminds us that the most peaceful and ordinary lives can be utterly upended in unimaginable ways and brings a journey in faraway lands close to home, never to be forgotten. READ MORE »Preorder The Beekeeper of Aleppo
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SWEET DREAMS
From a leading pediatric sleep physician comes a revolutionary program that will have everyone in the house sleeping through the night.When Dr. Craig Canapari became a father, he realized that all his years of 36-hour hospital shifts didn’t even come close to preparing him for the sleep deprivation that comes with parenthood. The difference is that parents don’t get a break—it’s hard to know if there’s a night of uninterrupted sleep anywhere in the foreseeable future. Sleepless nights for kids mean sleepless nights for the rest of the family—and a grumpy group around the breakfast table in the morning. READ MORE »Order It’s Never Too Late to Sleep Train
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UNBREAKABLE SISTERHOODS WunderlandJennifer Cody Epstein
Lost RosesMartha Hall Kelly
Surfside SistersNancy Thayer
COOKING WITH FAMILY
As her 50th birthday approached, the woman who taught America how to get dinner on the table, fast, started thinking not just about what to make for dinner, but how her passion for food and feeding people had developed over her first 50 years. Filled with 25 thoughtful essays and 125 delicious recipes, Rachael Ray 50 reads like a memoir and a cookbook at once. Preorder now and receive a special sneak preview—the full first chapter including some of Rachael’s family recipes. Available everywhere October 15! READ MORE »Preorder Rachael Ray 50
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An in-depth guide to pan pizza from baking authority Peter Reinhart, including achievable recipes for making Detroit-, Sicilian-, and Roman-style pan pizzas and focaccias in a home oven.This new book from bread legend Peter Reinhart is a lushly photographed ode to the pan pizza, a doughy, crispy, crowd-pleasing version of everyone’s favorite food that is easy to make in a home oven without specialty equipment like stones and peels.READ MORE »Order Perfect Pan Pizza
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